MT's Local Kitchen & Wine Bar

American (New) French

Starters‏

Vegetarian French Onion Soup

Rich vegetable broth, sherry, cheddar, garlic crouton, & Boggy Meadow cheese
$9.00

Crispy PT Farms Pork Belly

PT Farm pork belly, white cheddar grits, maple apricot jam & crispy egg
$13.00

Jonah Crab Cake

Tomato Bruschetta and tarragon basil aioli
$14.00

Sweet and Salty Wings

With crispy local bacon & NH maple glaze regular or spicy
$9.00

Foie Gras Brulee

with roasted pear and crostinis
$15.00

Crispy Rhode Island Calamari

Over grilled romaine with warm chorizo vinaigrette
$12.00

Savory Goat Cheesecake

Tomato jam,butter braised king oyster mushrooms, arugula puree, candied kalamata olives, toasted pinenuts
$12.00

Warm Spinach & Artichoke Dip

With crispy flat bread chips
$9.00

Baked New England Oysters

wrapped with prosciutto & oven roasted tomatoes with spinach hollandaise
$14.00

Salads

Baby Arugula  Salad

With dried‏ cherries, candied pecans, goat cheese, roasted pear, pickled red onion, ginger pear vinaigrette
$11.00

New England Crab Cake Salad

Fresh Jonah‏ crab cake with tossed greens, fried egg, flat bread & spicy mayo
$15.00

White Truffle Caesar Salad

The classic infused with white truffle oil, Parmesan & garlic croutons
$10.00

Field Salad

Mesclun greens with scallion sour cream dressing & crispy ham croutons
$8.00

Mediterranean Salad

Greens, marinated mushrooms, artichokes, olives, zucchini, chick peas, feta, tomato, red onion, couscous & balsamic vinaigrette dressing
$8.00

Wood Grilled Pizza‏

Poblano Pepper

grilled onions, San Marzano tomatoes, four cheese blend
$16.00

Bacon Braised Brussel Sprouts

Four cheese blend, red onion, feta, cranberry puree
$18.00

Green Mountain Smokehouse Pepperoni

House pickled jalapenos, fresh mozzarella, oregano, San Marzano tomatoes and a four cheese blend
$18.00

4 Cheese Tomato

Four cheese base with chopped San Marzano tomatoes
$14.00

Caramelized Onion Chicken & Bacon

With cheddar, scallion, tomato, & maple soy
$19.00

Marinated Mushroom and Spinach

With four cheese blend and San Marzano tomatoes & VT goat cheese
$18.00

Sweet Italian Sausage

four cheese blend, PT Farm sausage, grilled onion, tomato jam, basil & house-made ricotta
$18.00

Entrees

Oven Roasted Misty Knoll Statler  Chicken Breast

over scallion mashed with grilled brussel sprouts and North Country Smokehouse bacon marmalade
$25.00

PT Farm Meatloaf

Pancetta potato cake, sautéed green beans, sherry pan sauce & crispy onion ring
$18.00

Roasted Butternut Squash Crepes

over an arugula and pear salad with warm sherry mushroom vinaigrette and crispy shallots
$18.00

Oven Roasted Haddock

over spinach risotto with roasted tomatoes, butter-braised king oyster mushrooms and a lobster mascarpone cream
$28.00

Vegan Stuffed Zucchini

cashew "ricotta", sundried tomato quinoa risotto, roasted artichokes, arugula puree, roasted tomatoes
$18.00

Bistro Tournedos

Two beef medallions over a garlic crostini with grilled tomato, crispy pancetta & spinach hollandaise
$33.00

Wood Grilled Filet Au Poive

Pancetta potato cake, roasted carrots, green beans, & roasted garlic butter
$34.00

Tomato Balsamic Braised Lamb Shank

with creamy parmesan polenta and grilled broccolini
$29.00

Wood Grilled  Sea Scallops

over baby‏ arugula tossed with pistachio vinaigrette, sweet potato hash with house pancetta, cherries and sweet cipollini onion
$28.00

Red Wine Rosemary Braised Pot Roast

Carmelized mushrooms, truffled spaetzle and black garlic sour cream
$25.00

Sandwiches‏

All sandwiches come with choice of: hand cut fries or side salad

Fried Haddock

coleslaw, sambal mayo on a griddled potato roll
$14.00

MT’s Burger

with North Country Smoke House cottage bacon, Boggy Meadow swiss, sweet pickles, caramelized cipollini mayonnaise on a griddle potato roll
$13.00

Roasted Turkey Sandwich

on sourdough with roasted butternut , spinach, shaved red onion, cranberry puree, cheddar and caramelized cipollini mayo
$12.00

Buttermilk Fried Chicken

on a housemade biscuit with coleslaw, sweet pickles and bbq
$12.00

Truffled Goat Grilled Cheese

on sourdough with cheddar, roasted tomatoes and charred red onions
$12.00

Starters‏

Vegetarian Onion Soup

Rich vegetable broth, sherry, garlic crouton, cheddar & Boggy Meadow cheese
$9.00

Jonah Crab Cake

tomato bruschetta & tarragon basil aioli
$14.00

Warm Spinach & Artichoke Dip

With crispy flat bread chips
$9.00

Sweet and Salty Wings

With crispy local bacon & NH maple glaze, regular or spicy
$9.00

Foie Gras Brulee

With roasted pear & crostini
$15.00

Salads

Field Salad

Mesclun greens with scallion sour cream dressing & crispy ham croutons
$8.00

Baby Arugula Salad

with dried cherries, candied pecans, goat cheese, roasted pear, pickled red onion, ginger pear vinaigrette
$11.00

Mediterranean Salad

Greens, marinated mushrooms, artichokes, zucchini, olives, chick peas, feta, tomato, red onion, couscous & balsamic vinaigrette dressing
$8.00

New England Crab Cake Salad

Fresh Jonah crab cake with tossed greens, fried egg, flat bread & spicy mayo
$15.00

White Truffle Caesar Salad

The classic‏ infused with white truffle oil, parmesan & garlic croutons
$10.00

Sandwiches‏

All sandwiches come with choice of hand cut fries or side salad

Truffled Goat Grilled Cheese

on sourdough‏ with cheddar, roasted tomatoes & charred red onion
$12.00

Roasted Turkey Sandwich

on sourdough with roasted butternut, spinach, shaved red onion, cranberry puree, cheddar & carmelized cipollini mayo
$12.00

Fried Haddock

coleslaw, sambal mayo on a griddled potato roll
$14.00

MT’s Burger

with North Country Smoke house cottage bacon, Boggy Meadow swiss, sweet pickled, caramelized cipollini mayonnaise on a griddled potato roll
$13.00

Buttermilk Fried Chicken Sandwich

on a housemade biscuit with coleslaw, sweet pickle & bbq
$12.00

Entrees

Vegan Stuffed Zucchini

cashew "ricotta"' sundried tomato quinoa risotto, roasted artichokes, arugula puree, roasted tomatoes
$18.00

Wood Grilled Scallops

over baby arugula tossed with pistachio vinaigrette, sweet hash with house pancettta cipollini onion
$19.00

PT Farm Meatloaf

Mashed potato, sautéed green beans, sherry pan sauce & crispy onion ring
$18.00

Crispy Rhode Island Calamari

Over grilled romaine with warm chorizo vinaigrette
$13.00

Wood Grilled Tenderloin Tips

roasted butternut squash crepe, arugula & warm mushroom vinaigrette
$18.00

Wood Grilled Pizza‏

Poblano Pepper

grilled onions, San Marzano tomatoes, four cheese blend
$16.00

Marinated Mushroom and Spinach

With four cheese blend & San Marzano tomatoes VT goat cheese
$18.00

Bacon Braised Brussel Sprouts

Four cheese blend, red onion, feta, cranberry
$18.00

Green Mountain Smokehouse Pepperoni

House pickled jalapenos, fresh mozzarella, oregano, San Marzano tomatoes & a four cheese blend
$18.00

4 Cheese Tomato

Four cheese base with chopped San Marzano tomatoes
$14.00

Caramelized Onion Chicken & Bacon

With cheddar, scallion, tomato, & maple soy
$19.00

MT's Sweet Endings‏

Denotes items can be prepared gluten free. Please inform your server.

Seasonal Fruit Crisp

With Vanilla Ice Cream
$9.00

White chocolate crème brûlée

White chocolate custard with caramelized brown sugar & berries.
$9.00

Warm Sticky Toffee Cake

.Garnished with Spiced Pecan Cookie & Vanilla Ice Cream
$8.00

Warm soft chocolate cake

Bittersweet chocolate cake with fresh strawberries & crème anglaise.
$9.00

Lemon Cheesecake

With Lemon Curd and Wild Maine Blueberry Compote
$9.00

Fleur de sel ice cream

Housemade sea salted caramel ice cream.
$7.00

Sorbet of the day

Everchanging.
$7.00